Prep Time: 20 min Cook Time: 25 min Servings: Serves: 4 INGREDIENTS 4 salmon fillets 2 bell peppers, chopped ½ white or red onion, chopped 1 cup chopped or sliced carrots 2 cups broccoli florets Several sprays of oil salt and pepper, to taste 2 cups steamed brownrice TERIYAKI SAUCE 3/4 cup water 1/2 cup…